Wine made with care.

Grown in the Macedon Ranges with organic and biodynamic principles, and then made with natural methods - GVC Wines are made to be enjoyed and to reflect climate change in farming.

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  • $35.00
    $35.00
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  • $35.00
    $35.00
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Long Lunches

Chef Zack Grumont sources regional growers to create a menu that is inspired by the local surrounding. Everything can be paired with GVC Wines at our unique restaurant on the vineyard.

Open every weekend for Lunch on Saturday & Sundays, 12:30 to 5pm

Closed Good Friday & Christmas Day.

Email Zack to book or call 0408 553 545